Wines

California Wines

	Jordan Vineyards Jordan Vineyard & Winery is a family-owned California winery tucked into the hills of the Alexander Valley AVA in Sonoma County. Jordan produces Alexander Valley Cabernet Sauvignon and Russian River Valley Chardonnay, both of which are consistently ranked as some of America's most popular restaurant wines by Wine & Spirits Magazine.
	Beringer Estate Vineyards Beringer Vineyards is the oldest continuously operating winery in the Napa Valley, and in 2001, the estate was placed on the National Register for Historic Places as an Historic District. Jacob Beringer’s foresight in recognizing the quality and potential of grape growing in the Napa Valley is part of the living heritage of Beringer Vineyards. With the present use of state-of-the-art technology applied to age-old traditions, Beringer Vineyards’ wines continue to reflect a single-minded dedication to the making of memorable wines from great Napa Valley vineyards.
	Clos Du Bois After traveling France’s wine regions, founder Frank Woods returned home inspired to marry the elegant French style of winemaking with his vibrant California fruit. Decades later, we continue to embrace his artisanal winemaking philosophy, earning a devoted following among those who love refined, approachable wines.
	Fetzer Vineyards Fetzer, which today stands as one of the country’s most environmentally responsible winemakers, began its life – appropriately – as a trailblazer. In the late 1950s, Barney and Kathleen Fetzer bought and began to fix up a dilapidated ranch in Redwood Valley, with the hopes of eventually planting vines that would help put Mendocino County on the international wine map.
	Talus The California vineyards and grapes for Talus Collection wines are carefully selected, monitored closely for sun exposure and water deficits, and treated with care when aging so that the oak never overpowers the fruit.
	Vendange Vendange" is French for grape harvest and it signals the excitement and promise of the annual vintage. That sense of celebration is reflected in our fresh, honest wines crafted with a clean, fruit-forward character. Always reasonably priced, Vendange is a natural complement to your meal – from simple suppers to grand celebrations.
	Paul Masson From the blending of Brandy at the turn of the century by Paul Masson himself, the knowledge and craftsmanship of over 100 years make Paul Masson Grande Amber Brandy unrivaled. Taking pride from the vineyard to the bottle, it is only fitting that Paul Masson could develop a brandy with the look, feel and smoothness of the finest Cognacs.
	Arbor Mist Arbor Mist is the brand name of an alcoholic beverage which blends seasonal wines such as merlot, zinfandel and chardonnay with fruit flavorings. Its slogan is "Great Tasting Wine with a Splash of Fruit," describing the beverage. Arbor Mist has a lower alcohol content than most wines, and is usually cheaper than other similar alcoholic beverages. It is made by the Arbor Mist Winery in Canandaigua, New York, and is packaged by Constellation Brands.
	Toasted Head Toasted Head and the fire-breathing bear began their amazing journey in 1995. From a winery tucked away in the Dunnigan Hills of Yolo County, they set out to spread the word of toasted barrels and their distinctive influence on wine.Toasted Head is named for the age-old practice of toasting barrel heads and staves that imparts a mellow, toasted flavor to barrel-aged wines.The fire-breathing bear on our label was originally inspired by a drawing created by artist Robert Shetterly for a poem entitled “Speaking Fire at Stones."
	Chateau Souverain Winery Chateau Souverain handcrafts distinctive, exceptional quality wines that showcase the best varietals from the best appellations in the Alexander Valley and Sonoma County.
	Chateau St Jean Sonoma County has been Chateau St. Jean's home since its founding in 1973. Our heritage is rooted in Sonoma County vineyards, and is the essence of the wines we've created.
	Red Tree Redtree offers consumers fresh, fruit forward, distinctive varietals of consistent quality and exceptional value that are ready for immediate consumption. These wines are ideal as an aperitif and complement everyday meals as well as special occasions.
	Francis Ford Coppola The Francis Ford Coppola Winery near Geyserville, California, located on the former Chateau Souverain Winery, where he has opened a family-friendly facility, is influenced by the idea of the Tivoli Gardens in Copenhagen, with swimming pools, bocce courts and a restaurant. The winery displays several of Coppola's Oscars along with memorabilia from his movies, including Vito Corleone’s desk from The Godfather and a restored 1948 Tucker Sedan as used in Tucker: The Man and His Dream.
	Callaway Callaway Vineyard & Winery currently grows seven different varietals. The winery property now has 20 acres of Estate vineyards planted with Viognier, Syrah, Dolcetto, Zinfandel, Sangiovese and Cabernet Sauvignon grapes. The Lin family owns an additional 200 acres of property at the corner of De Portola Road and Monte de Oro, of which approximately 50 acres are currently planted with Chardonnay and Cabernet Sauvignon grapes.
	Silverado Silverado Vineyards is located east of Yountville, California in the Stags Leap District of Napa Valley. Ron and Diane Miller chose to purchase land with existing vineyards in the mid-1970s after a long time romance with the Valley.

Australian Wines

	Thomas Hardy Thomas K. Hardy, winemaker, wine merchant and wine author, returned his family to the mainstream wine industry when he founded Thomas Hardy Wines Pty Ltd, with his son Thomas W. Hardy. On the 6th May 2003, Thomas J. Hardy the first of the 7th generation of the family was born. Featured on the label are six generations of the Hardy family in Australia, left to right, Thomas Hardy of Devon, Thomas Nathaniel Hardy, Tom Mayfield Hardy, Thomas Walter Hardy, Thomas Keith Hardy and Thomas William Hardy.
	Cape Mentelle Cape Mentelle is a founding winery of Margaret River, established in 1970. One of the most remote wine regions in the world located in the south west corner of Australia, its natural beauty with spectacular coastlines captivates visitors. Here the maritime influence of the Indian Ocean ensures even temperatures, providing consistently excellent vintage conditions.

New Zealand Wines

	Cloudy Bay Cloudy Bay Vineyards is a winery in the Marlborough region of New Zealand. The winery is primarily noted for its Sauvignon Blanc wines, and have played an important pioneering role in establishing New Zealand's and Marlborough's reputation. Cloudy Bay's first commercial vintage was produced in 1985 from purchased grapes, and the company later planted its own vineyards. It was one of the first New Zealand wines to be widely exported and came to attention because its fruit-forward style and very pronounced varietal character.
	Monkey Bay Monkey Bay wines take their name from a bay on the coast of Marlborough, where, according to legend, a monkey lived in the late 19th century. Monkey Bay’s fresh, fruit forward easy drinking wines are made from grapes grown in all New Zealand’s major vineyard regions.

Italian Wines

	Chateau Pilet Bordeaux For over 100 years, the Queyrens family has preserved and passed on its know-how and its passion for wine from generation to generation. They own several Chateau in Bordeaux as Chateau du Pin-Franc, Chateau des Graves du Tich in Sainte Croix du Mont. They purchase Chateau Pilet in 1965. The estate covers 65 hectares in the town of Donzac in the ‘Entre Deux Mers’ region, on hillsides overlooking the right bank of the river Garonne. The vineyard is composed of 2/3 of red varieties (60% Merlot, 30% Cabernet Sauvignon and 10% Cabernet Franc) and 1/3 of white grapes (80% Semillon, 20% Sauvignon).
	Sainte Maria Bordeaux This Bordeaux Supérieur offers a beautiful dark garnet color, soft tannins and aromas of red fruits and lively spice. It has an elegant structure with rich red fruits on the palate. This is a blend of 72% Merlot and 28% Cabernet Sauvignon. A great wine to serve with grilled meats, red sauce and hardy cheddar.

Argentina Wines

Terrazas Terrazas Wines of Argentina began where in the late 1950s, Moët & Chandon, sent Renaud Poirier, its Oenology Director, to Latin America to research the region’s potential for world-class wine production. After traveling around the region, Poirier visited Luján de Cuyo, in Mendoza. Highly impressed by the local conditions for winemaking and the presence of excellent high elevation vineyards, Poirier and Moët & Chandon decided to set up its first ever vineyards outside France. After decades of experiencing with sparkling wines production, in 1999, Moët Hennessy Wine Estates and Bodegas Chandon Argentina opened Terrazas de los Andes Winery - a varietal still-wines initiative based on its emblematic high-elevation vineyards, fed by the Andes meltwater.

Oregon Wines

	Wines by Joe This is your go-to wine. Delicious, but never pretentious. A high-quality bottle at a no-nonsense price, meant to be shared with people who make you happy.

Washington Wines

	Chocolate Shop Chocolate Shop - The Chocolate Lover's Wine. Inspired by the desirable flavours of chocolate and cocoa usually found within great South Australian Shiraz, Chocolate Shop is a blend of rich Shiraz and velvety chocolate flavouring.

Chilean Wines

	Vina Maipo & Dulzino Moscato Viña Maipo is a prestigious Chilean wine producer with a rich history and excellent growth performance since 1948. Today Maipo winery exports to over 70 countries and its efforts are focused on developing and strengthening its premium product portfolio.

Spain Wines

	Real Sangria Reál Sangria is a fruity Spanish sangria produced from Spanish red wine and a blend of natural citrus fruit flavours. It is predominantly made from the Tempranillo and Garancha varieties, which are grown in La Mancha, Valencia, Alicante, and Rioja regions of Spain.